Hi, I'm Ekiba and welcome to Atlantic Gold Sea Moss!
Growing up in Antigua, my grandfather was a fisherman. Large amounts of Irish moss/sea moss came attached to the fishing nets when we pulled them up. He would often describe it as gold from the Atlantic ocean.
We used in foods like soups, milkshakes, and porridge. When I started living vegan two years ago, I found it hard to find the type of sea moss that I grew up on.
Now my family wants to supply small and large companies with the highest quality sea moss on the market. Harvested in a sustainable, fair trade manner in the pristine ocean waters of St. Lucia.
You can be sure that you are giving your customers the best quality sea moss that money can buy.